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Dairy Queen Worker Reportedly Fired

Tamika S. Sheehan by Tamika S. Sheehan
March 8, 2025
in Cake
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Cassandra Walker, an employee at a Dairy Queen in Milledgeville, Georgia, is aware of this all too properly, as USA Today has pronounced that she claims she turned into fired for developing a marijuana-themed cake after her supervisor misheard a mother who requested a Moana-themed cake for her daughter’s birthday. The image of the jolly green cake started out going viral on social media on July 2nd, while Kensli Taylor Davis, a 25-yr-old female, posted a photo of her birthday cake to Facebook, captioning it: “I haven’t had a chance to tell yall about our experience this weekend with my birthday cake. So my mama referred to as and ordered me a cake telling them how a good deal I loved Moana. (Because,,,,,,,,, without a doubt,,, I do) Well, these human beings’ concepts, she stated, marijuana ??? That ice cream cake changed into nonetheless appropriate even though ??‍♀️.”

Dairy

The traditional Dairy Queen ice cream cake was iced with white and green frosting and published with a marijuana leaf and a My Little Pony-fashion horse that appeared beneath the impact—entire with bloodshot eyes and pant of smoke escaping its lips. It changed into now, not the Disney heroine layout the Davises have been expecting.

The net laughed at the mixture-up, and the submission was shared more than thirteen 000 times on Facebook. “I assume they notion that she stated ‘marijuana’ due to the fact we’re from south Georgia and type of have an accessory,” Davis informed WMAZ-TV, a news station in Georgia, while asked where she notion the confusion arose.

But regrettably, nobody was given a snicker out of the mistake. Walker, the worker who made the cake, instructed USA Today that she got fired because of the combination-up on Monday, her birthday.

“It’s not humorous to me,” Walker stated in a cellphone interview. “This is returned-to-school time. I even have two little women right here. I have a car that needs solving.” Walker says that one of the Dairy Queen shop proprietors fired her, even though her supervisor had overseen the complete manner and hadn’t raised any alarm motive.

“The supervisor stood behind me even as I pulled the images off the internet,” Walker said. “She walked with the aid as I decorated the cake. As I boxed the cake up, she turned into the only one who walked it up to the front.” USA Today reviews that she changed into later offered her activity returned using a different manager but declined.

The proprietor asserted to USA Today, which studies: “This changed into an easy misunderstanding from the start. Our cake decorator designed a cake primarily based on what she heard the client order. When the client picked it up and started, it was not what she ordered; we immediately apologized for the error and supplied to redecorate it the way she started. The customer said it was first-rate, paid for the cake, and left.”

The Shape Basics

First, permit’s focus on the one-of-a-kind shapes of most desserts. The form of your cake may be crucial because of the range of humans that may be served and the price as nicely. Round: This is the conventional shape of maximum wedding cakes and is still extensively used by ultimate brides. Because the spherical cake is the most simplistic, it is usually the least highly priced; plus, it’s commonly less difficult to enhance.

Square: The rectangular wedding ceremony cake is normally used by brides who want to interrupt away from the conventional spherical desserts; however, at the same appearance as a simple wedding ceremony cake. Over time, the square ca is more costly than the court ca because it could require extra hard work. Often, the baker has to cut the cake’s sides to make them appear sharper and neater.

Heart: For the eternal romantics, that is the cake shape for you. Again it can be a bit harder work-intensive depending on how it’s miles to be frosted and adorned. It’s also crucial to remember that the amount served from this shape may additionally range from that of different forms.
Mad Hatter: This is for couples that need an extra whimsical & fun sense to their wedding ceremony desserts. These cakes are usually uneven & slanted fashioned. This is for formidable teams that aren’t afraid to be distinct. Instead of the traditional wedding décor, these desserts are generally adorned in bold hues and patterns.

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